Starters & Sides

Starters
  • Squash Risotto $7 | GF
    JButternut Squash, Spinach, Mushroom, Parmesan
  • Wild Mushroom Flatbread $8
    Wild Mushroomas, Goat Cheese, Charred Tomato Sauce
  • Smoked Meatballs $9
    Creamy Polenta, Rich Tomato Sauce, Provolone, Pesto
  • Meat & Cheese Plate $13
    House Smoked Meats, Aged Cheese, Breads, House Made Jam
  • Smoked Chicken Wings $8 |GF
    Blue Cheese Dip, Celery
  • Crab Cakes $11
    Remoulade, Lemon, Arugula
  • Pastrami Bacon $9
    Potato Pancake, Red Cabbage Kraut, Mustard Sauce
  • Brisket Tacos $7
    Braised Brisket, Jalapeño, Cabbage Slaw, Salsa
  • Smoked Brisket Nachos $8 | GF
    Chips, House Made Salsa, Cheddar
  • Sliders of the Day $7
  • Soup of the Day $3 | $6
  • Burnt Ends Chili $4 | $7 | GF
Sides
  • Corn Bread $6
  • Tater Tots $3 |GF
  • Crispy Onion Rings $6
  • Mac and Cheese $6 ADD BACON $7
  • Baked Beans with Bacon $4.50
  • Creamy Cole Slaw $3.50 | GF
  • Fried Sweet Potatoes with
    Spicy Maple Glaze
    $6 | GF
  • Mashed Potatoes with Roasted
    Garlic and Cheddar
    $5.50 | GF
  • House Made Pickled Vegetables $4 | GF
  • Fried Brussels Sprouts with Bacon $7 | GF
  • Grilled Asparagus with
    Balsamic Reduction
    $6 | GF
  • Collard Greens with Smoked Pork $5 | GF
  • Roasted Broccoli with Garlic
    Oil & Parmesan
    $6 | GF

*Ask your server about menu items that are cooked to order or served raw.
Consuming raw or under cooked meats, seafood, shellfish or eggs may increase your risk of food borne illness.

Now Open for dinner Thursday – Saturday, 4 pm to 9 pm and Brunch on Sunday, 10 am to 3 pm!

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